Civilization began with agriculture. When our nomadic ancestors began to settle and grow their own food, human society was forever changed. Not only did villages, towns and cities begin to flourish, but so did knowledge, the arts and the technological sciences.
And for most of history, society's connection to the land was intimate. Human communities, no matter how sophisticated, could not ignore the importance of agriculture. To be far from dependable sources of food was to risk malnutrition and starvation.
In modern times, however, many in the urban world have forgotten this fundamental connection. Insulated by the apparent abundance of food that has come from new technologies for the growing, transportation and storage of food, humanity's fundamental dependence on agriculture is often overlooked.
The upcoming World Food Summit serves as an important opportunity to reconsider the fundamental importance of agriculture - and the degree to which the global and independent nature of human society today requires a re-thinking of our attitudes and approaches to world food production and distribution.
Scheduled to be held from 13-17 November in Rome, the Summit seeks a renewal of an international commitment made in 1974 to eradicate "the most basic problem of mankind: food insecurity." The pledge was made at the first World Food Conference, which recognized that all people have a right to an adequate diet. Governments agreed to end hunger, malnutrition, and food insecurity within a decade.
Since that resolution, progress toward food security has been made. In many nations, agricultural production has increased, food purchasing power has risen, and diets have improved.

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